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Haricots japonais à la fleur de sel, Huile de Poule
Salade d'algue du Japon, Maison
Chashu de Porc grillé Pata Negra sur riz, sauce Teriyaki
Add a description about your entrees
Bouillon clair de Poulet de la ferme de Luteau, Shoyu Tare, Assemblage de 3 Sojas japonais, Dashi de coquillages, Huile de Poule infusée à la Poitrine fumée, Chashu de Porc ibérique Pata Negra Cebo de Campo
Riz - Poulet Grill - Gingembre Blanc - Sauce teriyaki - Cebette - Sesam Noir et Blanc - Fève de edamame - Daikon
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One slice of our famous cheesecake topped with caramel sauce and fresh whipped cream
Served warm with a scoop of locally made vanilla ice cream
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